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Behind the Lens: Arto Saari

I think with digital age it’s a lot more accessible and your learning curve can be faster. At the end of the day, it’s not so much about the gear, it’s more about your view and lighting that makes the picture. You could have the best stove in the world, but it doesn’t make you a great chef.

Frankie Hill - Ollie. Photo: Jon Steele

The Frankie Hill Interview

…When my knee blew up I would pray to die in my sleep every night for two years. The thought of not being able to push myself in skating was too much for me to handle at the time, I run on passion, when I have non left I feel like I’m already dead.


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